Ficus diversifolia is a slow-growing, evergreen, shrubby plant that can grow up to 3 feet in a container. It has glossy green leaves on top and golden yellow below with black spots and prominent veins. The plant produces small yellow non-edible fruits year-round.
Here are some step-by-step instructions for caring for Ficus diversifolia: Soil and Watering: Ficus diversifolia prefers well-draining soil that is rich in organic matter. It requires regular watering, especially during the growing season, to keep the soil moist but not waterlogged. Light and Temperature: This plant thrives in full sun to partial shade and prefers warm temperatures between 60°F and 70°F (15°C to 21°C). Fertilization: Ficus diversifolia benefits from regular fertilization with a balanced fertilizer that is high in potassium and phosphorus. Fertilize every two weeks during the growing season. Pruning: Remove spent flowers and dead leaves regularly to promote healthy growth and prevent disease. Propagation: Ficus diversifolia can be propagated through stem cuttings or air layering in the spring or early summer. Cut a healthy section of the stem that has at least one growth point, plant it in well-draining soil, and water it thoroughly.