Okra Plant (Ladies Finger)
Okra is a herbaceous hairy annual plant of the mallow family and its edible podlike fruits. It is native to the tropics of the Eastern Hemisphere and is widely cultivated in the tropics and subtropics of the Western Hemisphere. The plant has small erect stems that can be bristly or hairless with heart-shaped leaves. The stem is semi-woody, usually green and occasionally pigmented with green or reddish tinge color. It is erect, having 3-5 branches. The leaves are alternate, 3-7 lobed palmate, hirsute, and serrate. The tender unripe fruits are commonly cooked as a vegetable.
- Light: Okra prefers full sun to partial shade.
- Watering: It requires moderate watering and prefers moist soil.
- Fertilizer: Apply a balanced fertilizer every 4 weeks during the growing season.
- Soil: Okra prefers well-draining soil with a pH between 6.0 and 6.8.
- Propagation: It can be propagated by seeds, cuttings, or division of the root ball.
- Pests and Diseases: Okra is susceptible to aphids, spider mites, whiteflies, and root-knot nematodes.
Here are some step-by-step instructions to care for Okra:
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- Address: Love gardens LLC , nursery warsan 3, Dubai
- Phone: +971 567491900
- Email: [email protected]
